Lemonade

Name: Lemonade
Total time: 12 h 20 min
Yield: 750
Ingredients: 150 milliliters lemon juice (approximately 6 - 7 Lemons); 3 Tbsps grated Lemon peel; 150 grams sugar; Ice cubes (to taste); lemons; Fresh herbs (for garnish)

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Health Score:

7,9 / 10

Difficulty:

easy

Difficulty

Preparation:

20 min.

Preparation

ready in 12 h. 20 min.

Ready in

Ingredients

for

750

milliliters

Ingredients: 150 milliliters lemon juice (approximately 6 - 7 Lemons); 3 Tbsps grated Lemon peel; 150 grams sugar

to serve: Ice cubes (to taste); lemons; Fresh herbs (for garnish)

How healthy are the main ingredients?

sugar lemon

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Preparation steps

Add the lemong juice and zest to a bowl, then pour in 300 ml (approximately 10 ounces). Cover, and chill overnight. Bring the sugar to a boil in a saucepan with 300 ml (approximately 10 ounces) water, and simmer over low heat for 10 minutes until syrupy. Cool slightly. Pass the lemon juice mixture through a strainer into a bowl. Add the sugar syrup, mix well, and transfer to a decanter. Chill until ready to serve.

Add ice cubes (to taste) and the sliced lemon to the lemonade. Serve garnished with herbs.