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Fruit Salad
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 1 small honeydew melon
- 2 Pear
- 2 Oranges
- 150 grams Yogurt (0.1% fat)
- 2 tsps liquid honey
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Preparation steps
1.
Halve and seed cantaloupe. Cut pears into quarters, peel, remove the cores and chop. Peel oranges with a sharp knife, remove the white skin and cut out the fillets between the separating membranes.
2.
Mix yogurt with honey and pear pieces and fold in the orange segments. Serve the mixture on the cantaloupe halves.
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