Fresh Strawberries in Balsamic Sauce

5
Average: 5 (1 vote)
(1 vote)
Fresh Strawberries in Balsamic Sauce
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Health Score:
100 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
31
calories
Calories

Healthy, because

Even smarter

Nutritional values

Strawberries are rich in a variety of nutrients, including fiber, vitamin C and cell-protecting antioxidants.

Turn this into a simple salad by adding a couple handfuls of arugula.

1 serving contains
(Percentage of daily recommendation)
Calorie31 cal.(1 %)
Protein1 g(1 %)
Fat0 g(0 %)
Carbohydrates6 g(4 %)
Sugar added0 g(0 %)
Roughage1.5 g(5 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.1 mg(1 %)
Vitamin K3.8 μg(6 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.6 mg(5 %)
Vitamin B₆0 mg(0 %)
Folate33 μg(11 %)
Pantothenic acid0.2 mg(3 %)
Biotin3 μg(7 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C43 mg(45 %)
Potassium128 mg(3 %)
Calcium14 mg(1 %)
Magnesium10 mg(3 %)
Iron0.5 mg(3 %)
Iodine2 μg(1 %)
Zinc0.1 mg(1 %)
Saturated fatty acids0 g
Uric acid16 mg
Cholesterol0 mg
Complete sugar6 g

Ingredients

for
4
Ingredients
3 cups ripe Strawberries
aged balsamic vinegar
How healthy are the main ingredients?
Strawberry

Preparation steps

1.
Wash strawberries. Arrange 7-9 strawberries per person in small glass bowls. Drizzle balsamic vinegar on each portion and serve.