Festive Warm Egg Punch

Name: Festive Warm Egg Punch
Total time: 10 min
Yield: 4
Cuisine: American, North America
Ingredients: 1.667 cups milk; 0.5 cup cream; 1 teaspoon grated lemon zest; 2 tablespoons lemon juice; 0.5 cup Advocaat; cinnamon

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Difficulty:

easy

Difficulty

Preparation:

10 min.

Preparation

Ingredients

for

servings

Ingredients: 1 ⅔ cups
milk; ½ cup
cream; 1 teaspoon
grated lemon zest; 2 tablespoons
lemon juice; ½ cup
Advocaat; cinnamon

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Preparation steps

Heat the milk and cream with the lemon rind and juice. Remove from the heat and stir in the advocaat.

Pour into glasses and sprinkle with cinnamon.

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Festive Warm Egg Punch

Ingredients

Preparation steps

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