Deluxe Chicken Sandwich
Ingredients
- Ingredients
- 12 slices Toast
- 4 Tbsps green Pesto
- 100 grams cream cheese
- 8 slices Chicken breasts (about 2 ounces))
- salt
- freshly ground freshly ground pepper
- 4 heads Lettuce (iceberg or curly endive)
- 2 Tomatoes
- ½ medium-size Organic cucumber
- 2 tsps lemon juice
Preparation steps
Rinse cucumber, dry, and thinly slice. Rinse and dry the lettuce leaves. Rinse and dry the tomatoes, then cut crosswise into thin slices. Toast slices of bread lightly and let cool.
Rinse the chicken breast, pat dry, and slice to about 1-cm (approximately 1/4-inch) thick. Season with salt and pepper and sauté quickly on both sides without fat in a nonstick pan. Remove from pan and drizzle with the lemon juice. Spread 4 slices of toast with pesto and 4 slices of toast with cream cheese.
Set the pesto-smeared pieces of toast on a plate and on each slice place two slices of the chicken breast. Stack toast slices with cream cheese on top, and place the lettuce, tomatoes, and cucumber slices on top of them. Top with the remaining toast and serve the sandwiches immediately.
