Bagel with Salmon and Avocado Spread
(2 votes)
(2 votes)
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Ingredients
for
4
- Ingredients
- 1 ripe Avocado
- 2 garlic cloves
- 1 Red Pepperoncini
- salt
- peppers (freshly ground)
- lemon juice
- 8 pcs Salmon (each about 60 grams)
- 2 Tbsps olive oil
- 8 Lettuce
- 4 Poppy seed bagels
- 4 Sesame bagel
Preparation steps
1.
Peel avocado, halve and remove pit . Peel garlic and chop 1 clove. Cut pepperoncini in half and remove seeds and stems and cut into rings. Puree with an immersion blender and season with salt, pepper and lemon juice.
2.
Heat olive oil in a pan and sauté salmon on both sides until crispy and season with remaining pressed garlic, salt, pepper and lemon juice. Rinse lettuce and spin dry. Slice each bagel in half horizontally and spread avocado mixture over bottom half of bagel and arrange lettuce and salmon on top of avocado mixture. Replace top half of bagel and serve.
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