Light And Refreshing

Apple Pear Compote

Name: Apple Pear Compote
Total time: 20 min
Yield: 4
Cuisine: European, North America
Ingredients: 14 ozs Russet apple (or other tart apples); 14 ozs Pear; 1 lemon (zest and the juice); 3 Tbsps sugar; 3 Tbsps golden raisin; 2 Cinnamon stick

Average: 5 (3 votes)

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Health Score:

7,4 / 10

Difficulty:

easy

Difficulty

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: 14 ozs Russet apple (or other tart apples); 14 ozs Pear; 1 lemon (zest and the juice); 3 Tbsps sugar; 3 Tbsps golden raisin; 2 Cinnamon stick

How healthy are the main ingredients?

Pear sugar lemon

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Preparation steps

Peel the apples and pears, quarter, and remove the core. Dice into large cubes.

Bring the apples and pears with 300 ml / 10 ounces of water, lemon juice, half of the lemon zest, sugar (to taste), coarsely broken cinnamon sticks and raisins to boil in a saucepan. Reduce the heat to medium and simmer for a few minutes until the fruit is soft but not falling apart. Remove from the heat and let cool. Serve in dessert glasses or cups.