Wraps with Vegetable Filling
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
4
- Ingredients
- 4 Wheat tortillas (finished product)
- 500 Vegetables (as desired, such as sliced mushrooms, zucchini strips, bell peppers, carrots, etc.)
Preparation steps
1.
Heat a frying pan. Warm tortillas in succession in the pan for 30 seconds on each side and keep tortillas warm in a preheated 70°C (approximately 150°F) oven.
2.
Place prepared vegetables in the center of each tortilla and roll up. Slice tortillas in half, place on plates and serve.
