Tomato Oregano Sauce

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Tomato Oregano Sauce
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
1 cup canned Tomatoes (chopped)
4 Tbsps white wine vinegar
1 tsp honey
6 Tbsps olive oil
4 sprigs oregano
salt
cayenne pepper
How healthy are the main ingredients?
Tomatoolive oiloreganohoneysaltcayenne pepper
Preparation

Kitchen utensils

2 Small pots, 1 Bowl, 1 Large knife, 1 Wooden spoon, 1 Cutting board, 1 Parchment paper, 1 Tablespoon, 1 Sieve, 1 Small bowl, 1 Whisk, 1 Fine grater, 1 Teaspoon

Preparation steps

1.
Mix together the tomatoes, vinegar, honey, 2-3 tbsp of water and the olive oil.
2.
Remove the oregano leaves from the stems. Reserve a few for garnishing. Finely chop the rest and mix in with the vinaigrette.
3.
Season to taste with salt and cayenne pepper.
4.
Garnish with the reserved oregano leaves.

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