Thin Baguettes with Spread

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Thin Baguettes with Spread
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Difficulty:
moderate
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
12
Ingredients
2 cups all-purpose flour
2 tsps Baking powder
5 Tbsps sugar
1 tsp salt
¼ cup olive oil
water
How healthy are the main ingredients?
sugarolive oilsalt

Preparation steps

1.
Heat a barbecue or grill.
2.
Mix together the flour, baking powder, sugar and salt in a mixing bowl.
3.
Stir in the oil and enough water to form a smooth dough. Divide the dough into 12 even sized balls.
4.
Roll each ball into a thin rope, about 2.5cm|1" inch wide and 20cm|8" long. Wrap the dough around thin sturdy sticks.
5.
Place the sticks on the barbecue or under the grill and cook for about 5 minutes, rotating them so that the bread cooks evenly. Watch carefully to prevent the bread burning. Serve immediately.