Thai-style Salad Bowl

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Thai-style Salad Bowl
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Health Score:
9,4 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
2
Ingredients
2 Chicken breasts (poached and shredded)
2 carrots (peeled and grated)
1 Cucumber (cut into fine batons)
1 bunch Radish (finely sliced)
2 Tbsps soy sauce
Limes (juiced)
2 tsps fresh ginger (grated)
cilantro (chopped)
Black pepper
How healthy are the main ingredients?
Radishsoy saucegingerChicken breastcarrotCucumber
Product recommendation
Pickled Vegetables Try lightly pickling the vegetables in 2 tbsp rice vinegar, 1 tbsp sugar, 1 tsp salt for 10-15 minutes

Preparation steps

1.
Toss the chicken with the vegetables in a bowl.
2.
Whisk the soy, lime juice, ginger and coriander in a bowl and add the pepper.
3.
Toss the chicken and vegetables in the dressing and serve.