Strawberry Summer Punch
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
14
- Ingredients
- 2 cans frozen lemonade (concentrate)
- water (6 cans)
- 1 pkg frozen, sliced Strawberries in light syrup; thawed (275 g | 10 oz)
- 1 fresh lemon (halved and sliced)
- 4 cups Ginger ale
- fresh mint
Preparation steps
1.
In 4-quart pitcher or container, stir lemonade concentrate and 6 cans water until well mixed.
2.
Pour lemonade into punch bowl. Stir in thawed strawberries including syrup and lemon slices.
3.
Just prior serving, add ginger ale, ice and sprigs of mint; gently stir. Serve.
