Strawberry Sorbet

0
Average: 0 (0 votes)
(0 votes)
Strawberry Sorbet
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 4 h. 40 min.
Ready in

Ingredients

for
4
Ingredients
200 grams sugar
250 grams Strawberries (frozen)
2 tablespoons lemon juice
300 milliliters Sparkling wine
How healthy are the main ingredients?
Strawberrysugar

Preparation steps

1.

Heat sugar with 200 ml of water to simmer for about 15 minutes, followed by cooling. Thaw strawberries, put some nice berries aside. Puree berries with lemon juice, strain through a fine sieve and mix with sparkling wine and sugar syrup. Put everything in a shallow metal bowl. Freeze at least 4 hours, stirring often with a fork to prevent the formation of too large crystals.

2.

Serve the sorbet with strawberries.