back to cookbook
Strawberry Jam with Mint Chocolate
5
Average: 5 (1 vote)
(1 vote)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 600 grams Strawberries
- 200 grams jam sugar
- Limes
- 2 centiliters Mint liqueur
- 200 grams Chocolate mint
back to cookbook
print shopping list
Preparation steps
1.
Rinse strawberries, remove stems, pat dry and chop. Puree strawberries with the jam sugar, lime juice and mint liqueur.
2.
Stire in chopped chocolate and divide among jars. Cover and refrigerate up to 3 weeks.
Tip: To preserve the jam/sauce for longer, you will need to process the jars according to manufacturer's instructions, or visit http://nchfp.uga.edu/.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Cookbooks of the week