Spiced Milk

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Spiced Milk
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Health Score:
54 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Calories:
104
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie104 cal.(5 %)
Protein4 g(4 %)
Fat4 g(3 %)
Carbohydrates12 g(8 %)
Sugar added6 g(24 %)
Roughage0 g(0 %)
Vitamin A0 mg(0 %)
Vitamin D0.1 μg(1 %)
Vitamin E0.1 mg(1 %)
Vitamin K3.1 μg(5 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.2 mg(18 %)
Niacin0.9 mg(8 %)
Vitamin B₆0.1 mg(7 %)
Folate11 μg(4 %)
Pantothenic acid0.4 mg(7 %)
Biotin5 μg(11 %)
Vitamin B₁₂0.5 μg(17 %)
Vitamin C2 mg(2 %)
Potassium178 mg(4 %)
Calcium150 mg(15 %)
Magnesium15 mg(5 %)
Iron0.2 mg(1 %)
Iodine15 μg(8 %)
Zinc0.5 mg(6 %)
Saturated fatty acids3 g
Uric acid0 mg
Cholesterol11 mg
Complete sugar11 g

Ingredients

for
4
Ingredients
1 Tbsp Spiced tea mix (such as cinnamon, cardamom, ginger, cloves, ground pepper)
500 milliliters water
500 milliliters milk
2 Tbsps honey
How healthy are the main ingredients?
honey

Preparation steps

1.

Mix the spices with water, and bring to a boil. Reduce the heat, simmer over low heat for 20 minutes, and strain.

2.

Mix the milk and the spiced water, and stir until thoroughly combined. Season to taste with honey, and serve.

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