back to cookbook
Spaghetti with Feta Cheese and Scallions
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Health Score:
75 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
643
calories
Calories
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 643 cal. | (31 %) | ||
Protein | 19 g | (19 %) | ||
Fat | 27 g | (23 %) | ||
Carbohydrates | 81 g | (54 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 8 g | (27 %) |
more nutritional values
Vitamin A | 0.5 mg | (63 %) | ||
Vitamin D | 0.6 μg | (3 %) | ||
Vitamin E | 1.1 mg | (9 %) | ||
Vitamin K | 0.3 μg | (1 %) | ||
Vitamin B₁ | 0.2 mg | (20 %) | ||
Vitamin B₂ | 0.3 mg | (27 %) | ||
Niacin | 6.5 mg | (54 %) | ||
Vitamin B₆ | 0.4 mg | (29 %) | ||
Folate | 56 μg | (19 %) | ||
Pantothenic acid | 0.6 mg | (10 %) | ||
Biotin | 3.4 μg | (8 %) | ||
Vitamin B₁₂ | 0.3 μg | (10 %) | ||
Vitamin C | 29 mg | (31 %) | ||
Potassium | 514 mg | (13 %) | ||
Calcium | 265 mg | (27 %) | ||
Magnesium | 78 mg | (26 %) | ||
Iron | 2.8 mg | (19 %) | ||
Iodine | 24 μg | (12 %) | ||
Zinc | 2.9 mg | (36 %) | ||
Saturated fatty acids | 15.8 g | |||
Uric acid | 77 mg | |||
Cholesterol | 68 mg | |||
Complete sugar | 9 g |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 400 grams Spaghetti
- 2 bunches scallions
- 1 Tbsp butter
- 200 grams Whipped cream
- ½ lemon (juiced)
- 100 grams Feta
- salt
- freshly ground peppers
back to cookbook
print shopping list
Preparation steps
1.
Cook spaghetti until al dente in boiling salted water.
2.
Trim scallions, rinse and cut the white portion into thin strips. Cut the greens into rings and set aside.
3.
Sauté the scallion strips in a pan in butter until translucent.
4.
Mix cream with lemon juice and crumbled feta cheese, setting aside a little cheese for garnish. Puree the cream mixture and add to the scallion strips. Cook until heated through and season with salt and pepper.
5.
Drain spaghetti and top with the sauce, reserved feta cheese and scallion rings.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week