Smooth Nutty Bisque
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 30 min.
Ready in
Ingredients
for
- Ingredients
- 4 Tbsps butter
- 1 stick Celery (finely diced)
- 1 medium-sized onion (finely diced)
- 2 Tbsps flour
- 3 ½ cups chicken stock (bought product)
- ⅔ cup Peanut butter
- salt
- freshly ground peppers
- 1 Tbsp lemon juice
- 2 Tbsps unsalted, roasted Peanuts (roughly chopped)
Preparation steps
1.
Melt the butter in a wide pan and sweat the celery and onion over a medium heat, stirring.
2.
Sprinkle with flour, sweat briefly, then gradually stir in the stock.
3.
Add the peanut butter and simmer over a low heat, stirring constantly, for about 10 minutes.
4.
Season the soup with salt and pepper and add lemon juice to taste. Serve sprinkled with chopped peanuts.
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