Sesame and Sea Salt Crackers
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Difficulty:
easy
Difficulty
Preparation:
45 min.
Preparation
Ingredients
for
20
- For the dough
- 150 grams Pastry flour
- ½ tsp salt
- 1 pinch cayenne pepper
- 1 tsp Lemon peel
- 1 tsp thyme
- 2 Tbsps Sesame seeds
- 2 Tbsps butter
- 5 Tbsps water
- For the garnish
- Sesame seeds (for garnish)
- coarse Sea salt
- 1 egg white
Preparation steps
1.
For the dough, mix all ingredients to form a dough and knead until smooth. Roll out dough in a thin layer on a floured surface. With a round cookie cutter or other desired shape, cut out circles and cut out a small hole in middle. Place on a baking sheet lined with parchment paper and brush with egg white.
2.
Sprinkle with sesame seeds and coarse sea salt and bake in preheated oven at 180°C (approximately 350°F) for about 20-25 minutes.
