Savoury Sliced Pork Bites
71 / 100
ready in 50 min.
Mix together the flour and the milk and a pinch of salt. Stir in the eggs and leave to rest for around 15 minutes.
Heat the butter in a pan and fry 8 pancakes, one after the other, until golden brown.
Heat the oven to 240°C (220°C in a fan oven), 475°F, gas 9 and line a baking tray with grease-proof paper.
Puree the olives and the olive oil in a blender to form a paste. Spread this onto four pancakes. Add the rocket and salami and sprinkle with the cheese.
Place the other pancakes on top and place them all on the prepared baking tray. Bake for 10 minutes until the cheese begins to melt. Cut each one into quarters and serve.