Rose Orange Punch
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 30 min.
Ready in
Calories:
290
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
more nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calories | 290 kcal | (14 %) | ||
| Protein | 0.5 g | (1 %) | ||
| Carbohydrates | 13 g | (9 %) |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 1 handful organic Rose petal
- organic Oranges
- 4 centiliters Peach liqueur
- 1 bottle dry white wine
- 1 bottle dry Sparkling wine
How healthy are the main ingredients?
OrangePreparation steps
1.
Gently rinse the rose petals and pat dry. Peel the orange and cut the peel into thin spirals. Pour the rose petals, orange peel and peach liqueur into a punch bowl.
2.
Pour in the chilled white wine. Let soak for about 30 minutes.
3.
Fill with chilled sparkling wine and serve.
