Summer Punch with Rose Petals

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Summer Punch with Rose Petals
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 6 h. 10 min.
Ready in

Ingredients

for
8
Ingredients
20 Scented rose petals
1 bottle Rosé
4 centiliters Rose syrup
100 grams sugar
½ Vanilla bean (seeds)
cinnamon
3 Oranges (juiced)
1 bottle cold Sparkling wine (dry or semi-dry as desired)
Scented rose petal (for garnish)
How healthy are the main ingredients?
sugarcinnamonOrange

Preparation steps

1.

Gently rinse the rose petals and let drain. Fill a bowl with the rose wine, rose syrup, sugar, vanilla, and orange juice. Cover and chill for 4-6 hours to infuse, stirring occasionally.

2.

Strain the chilled liquid into a separate bowl filled with the sparkling wine (or sparkling water). Garnish with the fresh rose petals.

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