Rolls with Apple and Banana Puree

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Rolls with Apple and Banana Puree
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Health Score:
75 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
340
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie340 cal.(16 %)
Protein8 g(8 %)
Fat9 g(8 %)
Carbohydrates55 g(37 %)
Sugar added4 g(16 %)
Roughage6.8 g(23 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.1 μg(1 %)
Vitamin E1.4 mg(12 %)
Vitamin K12.5 μg(21 %)
Vitamin B₁0.2 mg(20 %)
Vitamin B₂0.2 mg(18 %)
Niacin4.2 mg(35 %)
Vitamin B₆0.5 mg(36 %)
Folate31 μg(10 %)
Pantothenic acid0.7 mg(12 %)
Biotin12.7 μg(28 %)
Vitamin B₁₂0.1 μg(3 %)
Vitamin C22 mg(23 %)
Potassium557 mg(14 %)
Calcium44 mg(4 %)
Magnesium76 mg(25 %)
Iron2.2 mg(15 %)
Iodine5 μg(3 %)
Zinc1.5 mg(19 %)
Saturated fatty acids5.1 g
Uric acid89 mg
Cholesterol21 mg
Complete sugar31 g

Ingredients

for
2
Ingredients
1 Apple
1 Banana
50 grams cream cheese
1 Tbsp lemon juice
1 packet Vanilla sugar
2 Whole wheat buns
How healthy are the main ingredients?
cream cheeseAppleBanana

Preparation steps

1.

Peel, quarter and remove seeds from apple. Chop apple. Peel banana and cut into slices. Puree banana with apple. Mix puree with cream cheese, lemon juice and vanilla sugar.

2.

Cut rolls in half and spread with fruit puree.

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