Red Berry Cordial
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(0 votes)
Health Score:
71 / 100
Difficulty:
moderate
Difficulty
Preparation:
30 min.
Preparation
Calories:
222
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 222 cal. | (11 %) | ||
Protein | 3 g | (3 %) | ||
Fat | 0 g | (0 %) | ||
Carbohydrates | 47 g | (31 %) | ||
Sugar added | 36 g | (144 %) | ||
Roughage | 8.3 g | (28 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 1.4 mg | (12 %) | ||
Vitamin K | 24 μg | (40 %) | ||
Vitamin B₁ | 0.1 mg | (10 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 1.1 mg | (9 %) | ||
Vitamin B₆ | 0.1 mg | (7 %) | ||
Folate | 32 μg | (11 %) | ||
Pantothenic acid | 0.2 mg | (3 %) | ||
Biotin | 6.2 μg | (14 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 75 mg | (79 %) | ||
Potassium | 547 mg | (14 %) | ||
Calcium | 69 mg | (7 %) | ||
Magnesium | 36 mg | (12 %) | ||
Iron | 2.2 mg | (15 %) | ||
Iodine | 3 μg | (2 %) | ||
Zinc | 0.6 mg | (8 %) | ||
Saturated fatty acids | 0.1 g | |||
Uric acid | 38 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 47 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 3 cups Red currant
- 1 ⅔ cups Raspberries
- 1 ⅛ cups sugar
- 1 cup water
Preparation
Kitchen utensils
1 Tablespoon, 1 Measuring cups, 1 Small knife, 1 Large knife, 1 Cutting board, 1 Small pot, 1 Paper towel, 1 große Non-stick pan, 1 Wooden spoon, 1 Slotted spatula
Preparation steps
1.
Place the redcurrants and raspberries in a pan and mash them with a fork.
2.
Add the sugar and water and heat gently until the sugar has dissolved, stirring from time to time.
3.
Strain the cordial through a muslin or very fine sieve and let cool.
4.
Serve diluted with equal parts of water, or according to taste.