Raspberry Tea

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Raspberry Tea
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Health Score:
73 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
52
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie52 cal.(2 %)
Protein1 g(1 %)
Fat0 g(0 %)
Carbohydrates9 g(6 %)
Sugar added4 g(16 %)
Roughage4.7 g(16 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.7 mg(6 %)
Vitamin K10 μg(17 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin0.6 mg(5 %)
Vitamin B₆0.1 mg(7 %)
Folate30 μg(10 %)
Pantothenic acid0.3 mg(5 %)
Biotin2 μg(4 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C27 mg(28 %)
Potassium219 mg(5 %)
Calcium42 mg(4 %)
Magnesium32 mg(11 %)
Iron1.1 mg(7 %)
Iodine3 μg(2 %)
Zinc0.4 mg(5 %)
Saturated fatty acids0 g
Uric acid19 mg
Cholesterol0 mg
Complete sugar9 g

Ingredients

for
2
Ingredients
200 grams Raspberries
250 milliliters Fruit tea (freshly brewed and cooled)
1 Tbsp lemon juice
1 Tbsp elderflower syrup
How healthy are the main ingredients?
Raspberry

Preparation steps

1.

Squeeze the raspberries through a fine strainer.

2.

Mix the juice with the tea, lemon juice, and syrup. Divide into glasses and serve.