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Raspberry Jam

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Raspberry Jam
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
0
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Ingredients

for
5
Ingredients
1 kilogram
1
organic Lemon (juice and zest)
1 kilogram

Preparation steps

1.

Rinse the raspberries and mix with the lemon juice and lemon zest. Bring to a boil.

2.

Add the jam sugar and boil for 1 minute. Carefully pour the jam into the jars and seal immediately. Allow to cool before serving.