Potato Cake
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(0 votes)
Health Score:
83 / 100
Difficulty:
easy
Difficulty
Preparation:
1 hr
Preparation
Calories:
2039
calories
Calories
Nutritional values
1 loaf pan contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 2,039 cal. | (97 %) | ||
| Protein | 64 g | (65 %) | ||
| Fat | 108 g | (93 %) | ||
| Carbohydrates | 198 g | (132 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 16.4 g | (55 %) |
more nutritional values
| Vitamin A | 1.7 mg | (213 %) | ||
| Vitamin D | 6.1 μg | (31 %) | ||
| Vitamin E | 6 mg | (50 %) | ||
| Vitamin K | 35 μg | (58 %) | ||
| Vitamin B₁ | 1.2 mg | (120 %) | ||
| Vitamin B₂ | 1.1 mg | (100 %) | ||
| Niacin | 31 mg | (258 %) | ||
| Vitamin B₆ | 2.2 mg | (157 %) | ||
| Folate | 286 μg | (95 %) | ||
| Pantothenic acid | 8.1 mg | (135 %) | ||
| Biotin | 41 μg | (91 %) | ||
| Vitamin B₁₂ | 4.3 μg | (143 %) | ||
| Vitamin C | 239 mg | (252 %) | ||
| Potassium | 5,262 mg | (132 %) | ||
| Calcium | 1,279 mg | (128 %) | ||
| Magnesium | 336 mg | (112 %) | ||
| Iron | 14.4 mg | (96 %) | ||
| Iodine | 114 μg | (57 %) | ||
| Zinc | 11.8 mg | (148 %) | ||
| Saturated fatty acids | 63.7 g | |||
| Uric acid | 211 mg | |||
| Cholesterol | 694 mg | |||
| Complete sugar | 19 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Preparation steps
1.
Cut or slice potatoes into thin slices.
2.
Whisk cream in a bowl with eggs and Parmesan cheese and season with salt and pepper.
3.
Rinse herbs, shake dry, reserve some leaves for garnish. Chop remaining.
4.
Place some layers of potato slices into the pan and season with salt and pepper. Sprinkle with some chopped herbs, pour some egg-cream mixture, again layer some potatoes and season with salt and pepper. Sprinkle with herbs and pour some egg-cream mixture over top. Continue this process until all ingredients are used up.
5.
Bake in a preheated 180°C (approximately 350°F) oven for about 35 minutes. Bake until golden brown.
6.
To serve, place on a plate or platter and garnish with reserved herb leaves
