Pasta with Meat Sauce

0
Average: 0 (0 votes)
(0 votes)
Pasta with Meat Sauce
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation

Ingredients

for
4
Ingredients
1
1 stalk
1
1
1 teaspoon
chopped Thyme leaves
4 tablespoons
250 grams
1 small jar
peeled Tomatoes
3 tablespoons
400 grams
50 grams
Ham (thinly sliced)
freshly ground Pepper

Preparation steps

1.

Peel and finely chop carrot and celery. Peel and chop onion and garlic. Heat oil in a pan and saute onion and garlic until soft, add vegetables and saute briefly. Add ground meat and saute until crumbly, stirring. Season with thyme, salt and pepper. Add tomato paste and peeled tomatoes, simmer for about 30 minutes.

2.

Cut ham into smaller pieces.

3.

Cook spaghetti in plenty of boiling salted water until al dente, drain well and arrange on plates. Spread with sauce and sprinkle with ham. Serve.