Onion and Pepper Mini Pizzas

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Onion and Pepper Mini Pizzas
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Health Score:
69 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 30 min.
Ready in

Ingredients

for
4
Ingredients
1 can Biscuit (refrigerated)
1 cup Tomato sauce
2 cups Mozzarella (shredded)
1 cup green Bell pepper (sliced thin)
1 cup Red onions (sliced thin)
How healthy are the main ingredients?
Mozzarella

Preparation steps

1.
Preheat oven to 375º F / 190º C.
2.
Separate dough into 8 biscuits. Use 2 biscuits each to form 6-inch rounds on 2 ungreased baking sheets.
3.
Spread a portion of sauce onto each round and sprinkle each with cheese. Divide peppers and onions evenly over rounds.
4.
Bake 15 minutes or until bottoms are deep golden brown and cheese is melted and bubbly.

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