Mini Pizzas
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
8
- Ingredients
- 4 small White rolls
- 1 scoop Mozzarella (about 150 grams)
- 8 black Olives
- 1 large Tomato
- olive oil
- 8 Anchovy fillet (in oil)
- 8 Basil
Preparation steps
1.
Halve rolls crosswise and flatten slightly. Drain mozzarella and cut into 8 slices. Rinse tomatoes and cut into 8 slices.
2.
Drain anchovy fillets. Top each roll with basil, tomato, mozzarella, olive and anchovy and bake in preheated oven at 220°C (approximately 425°F) until the cheese melts. Serve immediately.
