Nutty M&M Brownies
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 1 hr
Ready in
Ingredients
for
16
- Ingredients
- 1 boxed, chocolate Cake mixture
- 1 cup Evaporated milk
- ½ cup butter (melted)
- 35 Caramel unwrapped (275 g | 10 oz)
- 1 ¼ cups chopped Walnut
- 1 ¼ cups M&M's Candy
How healthy are the main ingredients?
WalnutPreparation steps
1.
Preheat oven to 350° F / 176º C.
2.
In a large bowl, add cake mix, 2/3 cup evaporated milk and butter; stir until combined (batter will be thick). Spread half of batter into greased 13 x 9-inch baking pan. Bake for 15 minutes.
3.
Heat caramels and remaining evaporated milk in small saucepan over low heat, stirring constantly, until caramels are melted. Drizzle caramel mixture over baked brownies in pan.
4.
Mix in walnuts and m&ms to the remaining batter. Drop remaining batter by heaping teaspoons over caramel mixture. Bake for 25 to 30 minutes or until center is set.
5.
Cool in pan on wire rack. Pan can also be cooled in the fridge to set completely.
