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Melon Salad
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Health Score:
100 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
198
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 198 cal. | (9 %) | ||
Protein | 3 g | (3 %) | ||
Fat | 1 g | (1 %) | ||
Carbohydrates | 43 g | (29 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 1.1 g | (4 %) |
more nutritional values
Vitamin A | 0.2 mg | (25 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.4 mg | (3 %) | ||
Vitamin K | 0 μg | (0 %) | ||
Vitamin B₁ | 0.2 mg | (20 %) | ||
Vitamin B₂ | 0.3 mg | (27 %) | ||
Niacin | 1.6 mg | (13 %) | ||
Vitamin B₆ | 0.4 mg | (29 %) | ||
Folate | 26 μg | (9 %) | ||
Pantothenic acid | 8.2 mg | (137 %) | ||
Biotin | 20.5 μg | (46 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 35 mg | (37 %) | ||
Potassium | 573 mg | (14 %) | ||
Calcium | 37 mg | (4 %) | ||
Magnesium | 49 mg | (16 %) | ||
Iron | 1.2 mg | (8 %) | ||
Iodine | 5 μg | (3 %) | ||
Zinc | 0.4 mg | (5 %) | ||
Saturated fatty acids | 0.3 g | |||
Uric acid | 105 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 43 g |
Author of this recipe:

EAT-SMARTER
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Ingredients
for
4
- Ingredients
- 1 yellow Spanish Melon
- 1 muskmelon
- ½ Watermelon
- 4 Tbsps lemon juice
How healthy are the main ingredients?
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Preparation steps
1.
Scoop the pulp from all the melons with a melon baller. Place the melon balls into 4 small glass bowls.
2.
Drizzle each bowl with 1 tablespoon of lemon juice. Serve the salad ice cold, garnished with flowers and herbs.
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