Mediterranean Chicken Patties

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Mediterranean Chicken Patties
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation

Ingredients

for
4
Ingredients
1 espelette pepper de-seeded and finely chopped (use a mild red chilli if not available)
2 ⅔ cups ground chicken
cup dried breadcrumbs
1 egg
0.333 cup Basil (chopped)
½ lemon (cut into wedges, to garnish)
Basil (to garnish)
½ teaspoon flaked Sea salt
How healthy are the main ingredients?
BasilegglemonBasil

Preparation steps

1.
Heat a grill to hot. In a large mixing bowl, combine the Espelette pepper, chicken mince, breadcrumbs, egg and basil and season with salt and pepper.
2.
Mix thoroughly and shape into 8 even sized balls. Flatten with your palm and grill, in batches if necessary, for 8-10 minutes, turning occasionally, until golden brown all over.
3.
Remove and arrange stacked with small sheets of parchment paper between the patties, on a serving plate. Top with lemon wedges and basil sprigs. Garnish with the flaked salt and serve immediately.