Marinated Pork

Preheat oven to 400 degrees F.

Heat oil in an ovenproof skillet over medium heat, cook pork chop for 2 minutes on each side until golden brown.. Transfer to oven and cook for eight minutes or until cooked to desired doneness.

In a small skillet over medium heat, add the butter and brown sugar, stir well to dissolve the sugar, add the apricot halves and walnuts, cut side down, and simmer for 6-8 minutes until caramelized.