Marinated Pork Steaks

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Marinated Pork Steaks
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Health Score:
7,0 / 10
Difficulty:
easy
Difficulty
Preparation:
4 h. 20 min.
Preparation

Ingredients

for
4
Ingredients
2 shallots
1 garlic clove
1 Tbsp Dijon mustard
1 Tbsp lemon juice
2 tsps grated Lemon peel
Tabasco sauce
1 tsp dried thyme
salt
peppers
125 milliliters beer
4 Pork neck (each about 180 grams)
4 white bread
How healthy are the main ingredients?
thymeshallotgarlic clovesaltwhite bread

Preparation steps

1.

Peel the shallots and garlic and coarsely chop. Then puree with the mustard, lemon juice and zest, Tabasco, thyme, beer and season with salt and pepper. Place the steaks in this marinade and cover at least 4 hours. Or, leave to marinate in the refrigerator overnight.

2.

For grilling, take the steaks out of the marinade and pat dry. Place on the hot grill for about 6 - 8 minutes.

3.

Serve on grilled slices of white bread.