Mallow Salad with Garlic

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Mallow Salad with Garlic
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Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation

Ingredients

for
4
Ingredients
4 bunches
mallow
6
½
80 grams
Olives (pitted, green)
3 tablespoons
1 teaspoon
1 teaspoon

Preparation steps

1.

Rinse and spin dry mallow. Blanch with crushed cloves of garlic in boiling salted water for 2-3 minutes. Drain, rinse with cold water and drain again. Remove garlic cloves and cut into halves or thirds lengthwise.

2.

Peel lemon and finely chop pulp. Slice olives lengthwise. Heat oil in a pan and sauté garlic briefly. Add all remaining ingredients and cook, stirring, for 3-5 minutes. Season with salt and pepper to taste, place into bowl and serve.