Individual Greek Pizza

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Individual Greek Pizza
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
8 mini Pizza Bread
4 Tbsps tomato puree
2 tsps dried oregano
2 cups Feta (cubed)
1 ½ cups pitted black olives (sliced)
1 Tbsp olive oil
fresh oregano (to garnish)
How healthy are the main ingredients?
Fetaolive oiloreganooregano

Preparation steps

1.
Heat the oven to 220ºC (200º fan) 425ºF, gas 7.
2.
Spread the pizza bases with the tomato puree and scatter over a little dried oregano.
3.
Scatter over the feta and olives and drizzle with a little olive oil.
4.
Place on a greased cookie sheet and bake in the oven for 10-15 minutes or until the pizza bases are golden brown.
5.
Serve garnished with the oregano leaves.

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