Honey Yogurt

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Honey Yogurt
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Health Score:
71 / 100
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
151
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie151 cal.(7 %)
Protein6 g(6 %)
Fat6 g(5 %)
Carbohydrates18 g(12 %)
Sugar added11 g(44 %)
Roughage0 g(0 %)
Vitamin A0 mg(0 %)
Vitamin D0.1 μg(1 %)
Vitamin E0.2 mg(2 %)
Vitamin K3.8 μg(6 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.3 mg(27 %)
Niacin1.3 mg(11 %)
Vitamin B₆0.1 mg(7 %)
Folate15 μg(5 %)
Pantothenic acid0.5 mg(8 %)
Biotin6 μg(13 %)
Vitamin B₁₂0.6 μg(20 %)
Vitamin C4 mg(4 %)
Potassium250 mg(6 %)
Calcium181 mg(18 %)
Magnesium20 mg(7 %)
Iron0.3 mg(2 %)
Iodine5 μg(3 %)
Zinc0.7 mg(9 %)
Saturated fatty acids3.4 g
Uric acid13 mg
Cholesterol15 mg
Complete sugar18 g

Ingredients

for
4
Ingredients
600 grams Greek Yogurt (0.1% fat)
2 Tbsps lemon juice
4 Tbsps honey
How healthy are the main ingredients?
honey

Preparation steps

1.

Mix the honey with the lemon juice and the yogurt, then spread into 4 glasses.

2.

Top with one tablespoon of honey and serve.

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