Grilled Apples

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Grilled Apples
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Health Score:
75 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 35 min.
Ready in
Calories:
330
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie330 cal.(16 %)
Protein5 g(5 %)
Fat16 g(14 %)
Carbohydrates40 g(27 %)
Sugar added10 g(40 %)
Roughage5.4 g(18 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.5 μg(3 %)
Vitamin E4.7 mg(39 %)
Vitamin K13.9 μg(23 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.1 mg(9 %)
Niacin2 mg(17 %)
Vitamin B₆0.1 mg(7 %)
Folate26 μg(9 %)
Pantothenic acid0.5 mg(8 %)
Biotin13.4 μg(30 %)
Vitamin B₁₂0.3 μg(10 %)
Vitamin C25 mg(26 %)
Potassium346 mg(9 %)
Calcium29 mg(3 %)
Magnesium39 mg(13 %)
Iron1.2 mg(8 %)
Iodine3 μg(2 %)
Zinc0.7 mg(9 %)
Saturated fatty acids6.4 g
Uric acid34 mg
Cholesterol77 mg
Complete sugar37 g

Ingredients

for
4
Ingredients
4 Apple (such as boskop)
4 Cinnamon stick
40 grams softened butter
2 Tbsps Vanilla sugar
1 tsp lemon juice
1 egg
50 grams finely ground almonds (peeled)
How healthy are the main ingredients?
almondAppleegg

Preparation steps

1.

Rinse the apples, and slice off the top. remove the stem from the top. Replace the stem with a whole cinnamon stick. Remove the core of the apple, using an apple corer. Leave the bottom of the apple intact. Hollow out the apple slightly. Beat the butter with the vanilla sugar and lemon juice until creamy. Mix in the egg, and finally, the almonds. Fill the apples (about 3/4 full) and place the top back onto the apples.

2.

Cook the apples on a hot grill with the lid closed for 15 minutes.

3.

Servewith eggnog, if desired.