Granita

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Granita
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Health Score:
62 / 100
Difficulty:
easy
Difficulty
Preparation:
3 h. 30 min.
Preparation
Calories:
206
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie206 cal.(10 %)
Protein2 g(2 %)
Fat14 g(12 %)
Carbohydrates18 g(12 %)
Sugar added15 g(60 %)
Roughage0.1 g(0 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.2 μg(1 %)
Vitamin E0.3 mg(3 %)
Vitamin K0.3 μg(1 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin0.5 mg(4 %)
Vitamin B₆0 mg(0 %)
Folate6 μg(2 %)
Pantothenic acid0.3 mg(5 %)
Biotin2.3 μg(5 %)
Vitamin B₁₂0.2 μg(7 %)
Vitamin C5 mg(5 %)
Potassium117 mg(3 %)
Calcium76 mg(8 %)
Magnesium10 mg(3 %)
Iron0.1 mg(1 %)
Iodine2 μg(1 %)
Zinc0.3 mg(4 %)
Saturated fatty acids8.5 g
Uric acid2 mg
Cholesterol36 mg
Complete sugar18 g

Ingredients

for
4
Ingredients
300 grams Sour cream
1 Vanilla bean
60 grams powdered sugar
juice of Limes
How healthy are the main ingredients?
Sour creamLime

Preparation steps

1.

Slit vanilla pod bean lengthwise, scrape out seeds. Combine sour cream, vanilla seeds, powdered sugar and lime juice .

2.

Spread in a thin layer in a large shallow metal dish and freeze. Place small serving glasses into freezer as well. When granita is freezed, place scoops of it in the glasses and serve.

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