Golden Chicken with Chips

0
Average: 0 (0 votes)
(0 votes)
Golden Chicken with Chips
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 50 min.
Ready in

Ingredients

for
6
Ingredients
1 cup flour
2 cups italian breadcrumbs
½ tsp freshly ground Black pepper
2 eggs (beaten)
2 Tbsps water
24 boneless chicken tenders
Oil (for frying)
1 pkg frozen French fries
Ketchup (for dipping)
How healthy are the main ingredients?
eggKetchup

Preparation steps

1.
Place flour in a shallow bowl. Place breadcrumbs and pepper in a separate shallow bowl. In a small bowl, whisk beaten eggs and water together.
2.
One chicken tender at a time, coat the chicken in flour, followed by eggs and breadcrumbs, set aside.
3.
Heat the oil in a deep fryer to 190°C | 375F | gas 5.
4.
Working in small batches, fry the chicken for 6 to 8 minutes, or until golden brown. Remove chicken and drain on absorbent paper towels.
5.
Meanwhile, prepare French fries according to the package instructions. Serving hot with ketchup on the side.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks