Elderberry Lemon Liqueur

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Elderberry Lemon Liqueur
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
747
calories
Calories

Nutritional values

1 liter contains
(Percentage of daily recommendation)
Calorie747 kcal(36 %)
Protein0.48 g(0 %)
Fat0.18 g(0 %)
Carbohydrates33.02 g(22 %)
Sugar added24.95 g(100 %)
Roughage2.98 g(10 %)
Vitamin A21.26 mg(2,658 %)
Vitamin D0 μg(0 %)
Vitamin E0 mg(0 %)
Vitamin B₁0.04 mg(4 %)
Vitamin B₂0.04 mg(4 %)
Niacin0.28 mg(2 %)
Vitamin B₆0.08 mg(6 %)
Folate2.13 μg(1 %)
Pantothenic acid0.05 mg(1 %)
Biotin0.64 μg(1 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C20.26 mg(21 %)
Potassium104.42 mg(3 %)
Calcium18.72 mg(2 %)
Magnesium1.77 mg(1 %)
Iron0.76 mg(5 %)
Zinc0.14 mg(2 %)
Saturated fatty acids0.01 g
Cholesterol0 mg

Ingredients

for
1
Ingredients
1 umbel
1
organic Lemon
100 grams
brown Sugar
1 liter
How healthy are the main ingredients?
elderberries

Preparation steps

1.

Rinse the elderberries, pat dry, and place in a wide-necked vessel. Rinse the lemon under hot water, pat dry, and finely grate some zest. Add the zest, and the sugar to the elderberries, then top with the vodka. Seal well, and place the container in a cool, dark place for 6 weeks. Shake the contents of the container occasionally.

2.

Pass the liqueur through a fine strainer into a carafe or bottles.