5-Ingredients Recipe
Dark Chocolate Almond Clusters
(1 vote)
(1 vote)
Dark Chocolate Almond Clusters - Easy sweets!
Health Score:
54 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 1 hr 45 min.
Ready in
Calories:
758
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 758 cal. | (36 %) | ||
| Protein | 22.04 g | (22 %) | ||
| Fat | 68.82 g | (59 %) | ||
| Carbohydrates | 41.38 g | (28 %) | ||
| Sugar added | 12.47 g | (50 %) | ||
| Roughage | 6.88 g | (23 %) |
more nutritional values
| Vitamin A | 0.07 mg | (9 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 14.94 mg | (125 %) | ||
| Vitamin K | 0.1 μg | (0 %) | ||
| Vitamin B₁ | 0.05 mg | (5 %) | ||
| Vitamin B₂ | 0.75 mg | (68 %) | ||
| Niacin | 4.31 mg | (36 %) | ||
| Vitamin B₆ | 0.08 mg | (6 %) | ||
| Folate | 34.38 μg | (11 %) | ||
| Pantothenic acid | 0.2 mg | (3 %) | ||
| Biotin | 40 μg | (89 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 0 mg | (0 %) | ||
| Potassium | 445.88 mg | (11 %) | ||
| Calcium | 168.86 mg | (17 %) | ||
| Magnesium | 174.37 mg | (58 %) | ||
| Iron | 6.36 mg | (42 %) | ||
| Zinc | 2.07 mg | (26 %) | ||
| Saturated fatty acids | 26.94 g | |||
| Uric acid | 1 mg | |||
| Cholesterol | 0 mg | |||
| Complete sugar | 5 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
50
- Ingredients
- 9 ozs slivered almonds
- 3 Tbsps sugar
- 1 Vanilla bean (seeds scraped)
- 9 ozs Dark couverture chocolate
- 2 tsps Coconut oil
Preparation steps
1.
Toast the almonds in a dry frying pan. Remove from pan and let cool. Boil 1 tablespoon water, the sugar and vanilla seeds in a pot until the sugar dissolves. Add the almonds, mix well and leave to cool.
2.
Chop the chocolate coarsely and melt with the coconut oil in a heat-proof bowl placed over a pot of simmering water. Stir in the almonds. Using a teaspoon, place small clusters of the chocolate almonds on parchment paper or in paper candy cups and allow to cool.
