Colorful Salad

0
Average: 0 (0 votes)
(0 votes)
Colorful Salad
share Share
print
bookmark_border Copy URL
Health Score:
10,0 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
2
For the salad
0.333 Iceberg lettuce
¼ Oak leaf lettuce
¼ Frisée
1 bunch Arugula
1 Radicchio
For the dressing
6 tablespoons olive oil
salt
peppers (freshly ground)
½ teaspoon Mustard
2 tablespoons balsamic vinegar
also
1 tomato
How healthy are the main ingredients?
Arugulaolive oilMustardRadicchiosalttomato

Preparation steps

1.

To make dressing: Whisk mustard with vinegar and season with salt and pepper. Whisk in oil.

2.

Rinse all types of salad and spin dry. Finely chop radicchio and tear remaining salad greens into bite-sized pieces.

3.

Rinse and slice tomatoes.

4.

Divide salad greens among plates, drizzle with dressing and serve garnished with tomato slices.