Ciabatta Canapesi with Strawberries and Creme Fraiche

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Ciabatta Canapesi with Strawberries and Creme Fraiche
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Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
174
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie174 cal.(8 %)
Protein4 g(4 %)
Fat7 g(6 %)
Carbohydrates22 g(15 %)
Sugar added0 g(0 %)
Roughage1.7 g(6 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E0.4 mg(3 %)
Vitamin K7.3 μg(12 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin1.2 mg(10 %)
Vitamin B₆0 mg(0 %)
Folate20 μg(7 %)
Pantothenic acid0.3 mg(5 %)
Biotin2 μg(4 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C14 mg(15 %)
Potassium126 mg(3 %)
Calcium51 mg(5 %)
Magnesium14 mg(5 %)
Iron0.5 mg(3 %)
Iodine5 μg(3 %)
Zinc0.3 mg(4 %)
Saturated fatty acids4.8 g
Uric acid11 mg
Cholesterol22 mg
Complete sugar2 g

Ingredients

for
4
Ingredients
½ bunch Watercress
100 grams Crème fraiche
1 Tbsp lemon juice
salt
freshly ground peppers
8 nice Strawberries
8 slices Ciabatta
How healthy are the main ingredients?
WatercresssaltStrawberry

Preparation steps

1.

Rinse the watercress, spin dry and pluck off the leaves.

2.

In a bowl, whisk together the creme fraiche  with lemon juice and some salt and pepper.

3.

Rinse, hull and halve or quarter the strawberries.

4.

Arrange watercress leaves and strawberries on 4 bread slices and spoon the creme fraiche over. Repeat with remaining strawberries, bread and creme fraiche.

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