Chilli Shrimp Flat Noodles
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Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
ready in 20 min.
Ready in
Ingredients
for
4
- Ingredients
- 5 cups wide, flat Noodles (broken into pieces)
- 2 Tbsps sesame oil
- 4 scallions (white part only, sliced into fine rings)
- ¾ inch fresh ginger (finely chopped)
- 2 cloves garlic cloves (finely chopped)
- 1 tsp Shrimp paste
- 3 Tbsps Rice wine
- 1 Tbsp Chili sauce
- 1 Tbsp light soy sauce
Preparation steps
1.
Cook the noodles according to the instructions on the packet.
2.
Heat the oil and fry the spring onions, ginger and garlic. Drain the noodles well and add to the pan. Fry together for 1-2 minutes. Stir in the shrimp paste and wine. Season to taste with chilli sauce, ground black pepper, salt and soy sauce.
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