Champagne Lime Sorbet

0
Average: 0 (0 votes)
(0 votes)
Champagne Lime Sorbet
share Share
print
bookmark_border Copy URL
Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 4 h. 10 min.
Ready in
Calories:
61
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie61 cal.(3 %)
Protein0 g(0 %)
Fat0 g(0 %)
Carbohydrates4 g(3 %)
Sugar added0 g(0 %)
Roughage0.2 g(1 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.1 mg(1 %)
Vitamin K4 μg(7 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.1 mg(1 %)
Vitamin B₆0 mg(0 %)
Folate3 μg(1 %)
Pantothenic acid0.1 mg(2 %)
Biotin0.4 μg(1 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C10 mg(11 %)
Potassium66 mg(2 %)
Calcium7 mg(1 %)
Magnesium8 mg(3 %)
Iron0.4 mg(3 %)
Iodine22 μg(11 %)
Zinc0.1 mg(1 %)
Saturated fatty acids0.1 g
Uric acid4 mg
Cholesterol0 mg
Complete sugar4 g

Ingredients

for
8
For the sorbet
3 Limes (juice)
2 tsps Lime zest
500 milliliters Champagne
1 Tbsp cilantro
For the garnish
Coriander
1 Red chili pepper (sliced ​​into rings)
How healthy are the main ingredients?
Lime

Preparation steps

1.

For the sorbet: Mix lime juice and zest with cilantro and champagne, transfer to a shallow dish and freeze. Mix well every half hour by using a spoon to scrape any frozen pieces and blending frozen pieces with liquid until mixture is uniformly frozen and grainy.

2.

Pour sorbet into chilled glasses and serve garnished with red chile rings and cilantro.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners