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Carrot and Beet Juice
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 20 min.
Ready in
Ingredients
for
4
- Ingredients
- 3 cups cooked in juice Beets
- 4 cups carrots (peeled)
- 1 cup cold water
- 1 cup Ice
- 8 pitted green olives
How healthy are the main ingredients?
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Product recommendation
Pass a thumb-sized piece of ginger through the juicer for a spicy kick.
Preparation steps
1.
Pass the beets and carrots through a vegetable juicer, collecting the juice.
2.
Pour into a jug and stir with the water and ice cubes until chilled.
3.
Pour into glasses and serve with a garnish of the olives on toothpicks.
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