Braised Garden Peas
(0 votes)
(0 votes)
Health Score:
83 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 16 min.
Ready in
Ingredients
for
4
- Ingredients
- 5.333 cups peas (fresh or frozen)
- ¼ cup butter
- ¾ cup fresh, white breadcrumbs
- Orange zest (untreated)
- lemon juice
- Dill (to garnish)
How healthy are the main ingredients?
DillPreparation steps
1.
Boil the peas in salted water for 4-5 minutes, then drain.
2.
In a hot frying pan, melt the butter and add the breadcrumbs and a pinch of orange zest. Stir in the drained peas and season to taste with salt, ground black pepper and a dash of lemon juice.
3.
Arrange on plates and serve garnished with dill.
