Bowl of Favas with Pancetta

Name: Bowl of Favas with Pancetta
Total time: 30 min
Yield: 4
Cuisine: European, Spanish
Ingredients: 10 cups shelled Broad bean (cooked, skins removed); 1 small Red onion (peeled and chopped); 0.667 cup sliced smoked Pancetta (or smoked streaky bacon); 1 tablespoon Chive (chopped); 1 tablespoon olive oil; 0.5 lemon (juice only); salt; freshly ground Black pepper

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Difficulty:

easy

Difficulty

Preparation:

30 min.

Preparation

Ingredients

for

servings

Ingredients: 10 cups
shelled Broad bean (cooked, skins removed); 1
small Red onion (peeled and chopped); ⅔ cup
sliced smoked Pancetta (or smoked streaky bacon); 1 tablespoon
Chive (chopped); 1 tablespoon
olive oil; ½
lemon (juice only); salt; freshly ground Black pepper

How healthy are the main ingredients?

lemon

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Preparation steps

Preheat grill to its highest setting for 10 minutes and then place the pancetta or bacon on a grill pan and grill it a few inches from the heat for 10 minutes.

To make the salad, mix the broad beans, red onion and chives in a bowl.

Drizzle over the olive oil and lemon juice and then add the salt and freshly ground black pepper.

Toss together with the pancetta and then transfer to a serving plate.