Warm Brie with Figs and Honey

5
Average: 5 (2 votes)
(2 votes)
Warm Brie with Figs and Honey
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Health Score:
6,7 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 45 min.
Ready in

Healthy, because

Even smarter

This dish is delicious and a good source of protein as well as fiber and potassium from the figs.

Serve this with whole wheat bread as well as pieces of apple.

Ingredients

for
4
Ingredients
4 Brie (each about 4 ounces)
6 Figs
6 tablespoons Thyme honey
Cracker (for serving)
How healthy are the main ingredients?
Figs

Preparation steps

1.

Preheat the oven to oven to 400°F.

2.

Unwrap the brie and place on a parchment paper-lined baking sheet and bake in the preheated oven for about 10 minutes.

3.

Meanwhile, trim the figs and cut into thin wedges. Heat the honey.

4.

Place the brie on plates, drizzle with the honey, top with the figs on serve with crackers.